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Buttery Soft Pretzels

This video shows how easy it is for you to make your own soft, buttery pretzels, for pennies on the dollar compared to the mall versions. These homemade pretzels are chewy inside, crusty outside. Watch the video, then get the recipe for Christa Rose’s Buttery Soft Pretzels.

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Comments9

  • Angie

YUMMM!:)

  • Tiffers

These are so good! I am making them for the 3rd time today! :)

  • Monika

This is a swiss staple and we brush the bretzels with unsugared condensed milk immediately when they come out of the oven, it gives them a lovely glossy shine. If you are making them bigger, you can cut them horizontally and fill them with herbed cream cheese, herbed butter, butter and prociutto or with whatever that makes you happy:-)))