Daily South American Recipes - Allrecipes.com
Daily Recipes for:     2014  
Daily Recipe for South American    
Photo of: Mom's Stovetop Pork Ribs

Mom's Stovetop Pork Ribs

Provided by: THELMALU99
This is how my Brazilian mom prepares pork ribs. Boiling the ribs with the seasonings ensures that the meat will remain moist and juicy, and that the flavors will fully penetrate the meat. I hope you like these as much as I always have! Serve with lime wedges, rice and a fresh green salad. 
More Daily Recipes for South American
Chilean Recipes   
Photo of: Chilean Dobladitas

Chilean Dobladitas

Submitted by: Barbara P. 
Living In: Quillota, Valparaíso, Chile
Chilean cuisine is as varied as the terrain of the country itself. The breads of Chile are celebrated for their diversity of shape, flavor, and texture. Dobladitas are a Chilean quick bread, rolled out, cut into circles, and folded in layers before baking. They are tender and flaky when served warm out of the oven. 
Brazilian Recipes   
Photo of: Mom's Stovetop Pork Ribs

Mom's Stovetop Pork Ribs

Submitted by: THELMALU99 
This is how my Brazilian mom prepares pork ribs. Boiling the ribs with the seasonings ensures that the meat will remain moist and juicy, and that the flavors will fully penetrate the meat. I hope you like these as much as I always have! Serve with lime wedges, rice and a fresh green salad. 
Argentinian Recipes   
Photo of: Argentine Lentil Stew

Argentine Lentil Stew

Provided by: Frank Mercer
The flavors of paprika, apple, and a little barbeque sauce may seem an unlikely combination, but they work together well in this beloved lentil stew! 
Peruvian Recipes   
Photo of: Aji de Gallina

Aji de Gallina

Submitted by: Emma 
This is a delicious, traditional Peruvian chicken stew in a spicy, nutty cheese sauce. It takes time, but is well worth it! 
Colombian Recipes   
Photo of: Colombian Turmada Potatoes (Papa Turmada)

Colombian Turmada Potatoes (Papa Turmada)

Submitted by: lgvanegas 
Home Town: Bucaramanga, Santander, Colombia
Living In: Bogota, Distrito Capital De Bogota, Colombia
This baked potato casserole comes from the northeastern Colombian State 'Norte de Santander.' The ingredients are fairly common, making it easy to enjoy anywhere. 

 
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