"This is a really tasty pinto bean recipe made in the slow cooker. Great to serve along with enchiladas or to take to a barbecue or potluck." – KIM93306
"Great for a quick weeknight dinner. Served with Simple Carnitas and Camp Cornbread. Delicious meal!" – FruitSaladYummyYummy
Recipe of the Day
A friend passed this recipe to me. It is a little more work, but worth it for authentic refried bean taste.
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