"Great recipe. I chopped it with half the fat, added a little juice, and broiled for 5 minutes so some of the pieces came out crispy." – Mommy and the Moonpies
You prep the pork, your friends can help fill and roll. Share the love—and the work—because these are worth the effort!
Recipe of the Day
Buffalo Chicken and Ranch Wraps
Boneless skinless chicken breasts, cut into bite size pieces, cooked and covered in Buffalo sauce, combined with crisp bacon, diced tomato, and ranch dressing, are wrapped in heated flour tortillas.
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End summer with a bang with festive Labor Day recipes.
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