"I learned this recipe from an amazing cook from Puebla. My foodie friends tried to drink the sauce out of the saucepan!" – Tequila Pro!
"This turned out awesome! The best part is that you don't have to measure anything perfectly." – AngieF
Recipe of the Day
Corn tortillas rolled up with shredded chicken and 2 kinds of cheese, and then served with a zesty salsa verde. This dish can also be made with cooked pork or beef.
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