"EXCELLENT! Very simple to make with very few ingredients. My 6-year-old daughter told me to make these every day!" – Karen B.
"Amazing! First time making this, and it was so EASY I don't need to even look at the recipe again!" – Coralys
"This is THE tres leches cake recipe to use! Easy to make and so delicious! Better than any I've had at restaurants!" – TWINMOMLOVESFOOD
Recipe of the Day
These fried crullers are rolled in cinnamon sugar while still hot. A wonderful treat!
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