Daily Mexican Recipes - Allrecipes.com
Daily Recipes for:     2014  
Daily Recipe for Mexican    
Photo of: Monterey Chicken with Potatoes

Monterey Chicken with Potatoes

Provided by: KELLY624
Living In: Lansdale, Pennsylvania, USA
This is a delicious dinner recipe developed by my mom. Roasted potatoes and chicken breasts are topped off with a cheesy cilantro and salsa topping at the last minute before serving. 
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Mexican Appetizers   More Daily Recipes »
Photo of: Seven Layer Dip I

Seven Layer Dip I

Submitted by: DPEREZ7 
This is a great party dip because it's best served at room temperature. You can set it out on the table early and finish cooking the rest of your meal. 
Mexican Soups and Stews   More Daily Recipes »
Photo of: Mexican Posole Stew

Mexican Posole Stew

Submitted by: MARBALET 
An authentic Mexican stew made with red chili pods, pork roast, pork rinds, and pigs' feet (use pork shanks instead of pigs' feet if you are squeamish). You can also substitute hominy for the posole if it is not available in your grocery store. 
Mexican Desserts   
Photo of: Sopapillas

Sopapillas

Provided by: Xenia
This is a flat bread that is easy to prepare, and is usually served with something sweet to put on top, like honey or cinnamon-sugar. 
Authentic Mexican Recipes   
Photo of: Mexican Rice II

Mexican Rice II

Submitted by: Mommyto2 
Home Town: Saint Paul, Minnesota, USA
Rice is cooked with cumin and onion, then simmered with tomato sauce and chicken broth for this restaraunt-inspired Mexican rice recipe. 
Mexican Bread   
Photo of: Authentic Mexican Corn Bread

Authentic Mexican Corn Bread

Submitted by: thiswayhome 
Use 2 kinds canned corn, Mexican condensed milk, and cornmeal to make a rich, sweet cornbread that's more like a spoon bread. 
Mexican Side Dishes   More Daily Recipes »
Photo of: Mexican Rice Pilaf

Mexican Rice Pilaf

Provided by: Alison
A nice vegetable broth and tomato sauce give this rice pilaf a hearty flavor. Cumin, chili powder and jalapeno give it bite. And the chopped tomatoes and shredded cheese swirled in at the last minute, finish it perfectly. 
Mexican Drinks   
Photo of: Austin Margarita (aka Mexican Martini)

Austin Margarita (aka Mexican Martini)

Submitted by: Lisawas 
Home Town: Wellesley, Massachusetts, USA
Living In: Seattle, Washington, USA
After living in Austin Texas for 10 years, my husband and I perfected the perfect margarita. The secret to success is fresh fruit juice only and it doesn't use any pre-made mixes! Don't skimp and try buying juice. Squeeze it yourself or you won't get the best taste! If you are a real olive lover, add pimento stuffed olives and call it a 'Mexican martini'...delicious! and you won't confuse yours with anyone else's if you add 3 olives on a stirrer. :) 
Mexican Main Dishes   More Daily Recipes »
Photo of: Hatch Chile Enchilada Pie

Hatch Chile Enchilada Pie

Submitted by: Seth Kolloen 
Living In: Seattle, Washington, USA
A great way to use the slightly sweet and spicy Hatch chiles, this enchilada pie is a fabulous comfort food. 
Mexican Salads   
Photo of: Salad Ole

Salad Ole

Provided by: Christine Johnson
The dressing for this veggie salad takes its cue from the picante sauce that 's stirred into the oil and vinegar and other tasty ingredients. When all the vegetables are chopped and stirred together, this festive dressing is folded in and the salad is chilled until ready to serve. Makes six generous servings. 

 
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