Daily Mexican Recipes - Allrecipes.com
Daily Recipes for:     2014  
Daily Recipe for Mexican    
Photo of: Lime Chicken Soft Tacos

Lime Chicken Soft Tacos

Provided by: Marissa Wright
A lime chicken filling with vinegar, sugar, green onion, oregano and light seasoning makes these soft tacos citrusy-good! 
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Mexican Appetizers   More Daily Recipes »
Photo of: Roasted Tomatillo and Garlic Salsa

Roasted Tomatillo and Garlic Salsa

Submitted by: SairajB 
Home Town: Kansas City, Kansas, USA
Living In: Los Angeles, California, USA
Tomatillos, lots of garlic and spicy jalapenos charred under the broiler give this salsa a rich, earthy flavor. 
Mexican Soups and Stews   More Daily Recipes »
Photo of: Meatball and Olive Stew (Albondigas Verdes)

Meatball and Olive Stew (Albondigas Verdes)

Submitted by: Melanie 
This Mexican classic features beef and pork meatballs floating in a rich tomatillo broth. 
Mexican Desserts   
Photo of: Flan III

Flan III

Submitted by: NMAR1KEN2 
Creme caramel made with cream and flavored with orange liqueur, baked in individual ramekins. 
Authentic Mexican Recipes   
Photo of: Real Sopapillas

Real Sopapillas

Provided by: Leaz
Crispy Mexican flatbread deep fried and golden brown. 
Mexican Bread   
Photo of: Avocado Cheese Bread

Avocado Cheese Bread

Provided by: Paul A. Borowski
A delicious bread with a Mexican flair, featuring avocados, Monterey Jack cheese, and cornmeal. 
Mexican Side Dishes   More Daily Recipes »
Photo of: Lime Cilantro Rice

Lime Cilantro Rice

Submitted by: ENSeeber 
Living In: Dallas, Texas, USA
Provide some flair to your rice by adding lime zest, lime juice, and cilantro. 
Mexican Drinks   
Photo of: Mandarin Margaritas

Mandarin Margaritas

Submitted by: gema 
Home Town: Guadalajara, Jalisco, Mexico
Living In: Seattle, Washington, USA
Fresh tangerine juice and agave nectar sweeten tequila in this blended margarita recipe. 
Mexican Main Dishes   More Daily Recipes »
Photo of: Swiss Enchiladas

Swiss Enchiladas

Submitted by: LOSTUTTLES 
Home Town: Springfield, Missouri, USA
Living In: Memphis, Tennessee, USA
Fried corn tortillas are filled with a mixture of chicken, green chilies, green chile salsa, and cream; then topped with Jack cheese, and baked to a delicious finish. 
Mexican Salads   
Photo of: Crab Ceviche

Crab Ceviche

Submitted by: LOUISGUCCI 
This has always been a crowd pleaser in my home. This is wonderful as an appetizer served on tostadas or even with tortilla chips. Make sure to refrigerate before you serve, it tastes best when very cold. I like to serve on tostadas with a thin layer of mayonnaise for a nice refreshing lunch. 

 
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