When the weather gets hot, nothing's more refreshing than this tangy seafood appetizer (except the cerveza)!
"This is very much the way my Mexican friend used to make it. I used fresh garlic and more cilantro. This recipe is lovely with just about anything!" – Jennie1964
Recipe of the Day
Corn and Avocado Salsa
Avocados and fresh corn from the cob cohabitate with red pepper flakes, red wine, spices, herbs, and vinegar in this sassy salsa. Try it as a side dish with grilled chicken, or eat it plain with tortilla chips.
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Mexican Appetizer Collections6
Mexican Beef Appetizers
Mexican Chicken Appetizers
Southwestern Cactus Salad
Cocktel de Camaron
Mexican Jicama Snack
Grilled Chicken Quesadillas
Morelos Salsa Verde
Annie's Fruit Salsa and Cinnamon Chips
Seven Layer Taco Dip
Spicy Bean Salsa
Southwestern Egg Rolls
Avocado, Tomato and Mango Salsa
D's Famous Salsa
Amy's Cilantro Cream Sauce
Fresh Tomato Salsa
Seven Layer Dip I
Hot Bean Dip
Restaurant Style Chicken Nachos
Nacho Cheese Sauce
Hot Mexican Spinach Dip
Mexican Cream Cheese Rollups
Baked Tortilla Chips
Pico De Gallo
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