"One of my family's faves! I don't think there's any kid who doesn't like tostones. I put the slices in water with adobo before frying; this gives them more flavor." – prmom24
"Simple yet versatile! I served this with Ropa Vieja; it made a nice side." – love2cook32
Recipe of the Day
Guyanese Cookup Rice
When it's cold outside, take your tastebuds on a Caribbean vacation with this chicken and rice dish, featuring black-eyed peas, coconut milk, cabbage, and a hot, spicy scotch bonnet pepper.
Similar Recipes | More Daily Recipes
See how to make a flavorful fried fish, Jamaica-style.
Caribbean Recipe Collections3
Puerto Rican Recipes
Bahamian Mahi Mahi
Cuban-Style Pork and Sweet Potatoes
Deep Fried Corn Meal Sticks (Sorullitos de Maiz) with Dipping Sauce
Hot Pepper Sauce - A Trinidadian Staple
Trini Style Chicken
Mojo Grilling Marinade
Grenadian Spice Cake
Jay's Jerk Chicken
Cuban Ropa Vieja
The Real Mojito
A Jerky Chicken
Oranged Cranberry Sauce
Sea Bass Cuban Style
Trinidad Stewed Chicken
Jamaican Beef Patties
Caribbean-Spiced Roast Chicken
Cuban Beans and Rice
Caribbean Zucchini Bread
Cuban Beef Stew
Pollo (Chicken) Fricassee from Puerto Rico
Carne Guisada III
Cuban Black Beans II
Caribbean Chicken Salad
Caribbean Holiday Shrimp
Classic Cuban Midnight (Medianoche) Sandwich
Slow Cooker Pernil Pork
Caribbean Coconut Chicken
Celebrate Passover with Jewish main dishes, desserts, and traditional holiday foods.
Choose your Easter dinner main dish from hams, savory lamb, and over 150 more recipes.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make an easy, elegant pastry shell for sweet and savory fillings.
See a simple process that lets butter withstand higher heat.
Not just for fish sticks anymore! This easy ‘tarter sauce’ is super versatile.