Recipe of the Day
Deluxe Corned Beef Hash
Cooked corned beef, potatoes, and shredded carrot, all pan-fried until browned, makes a lovely hash for dinner, breakfast, or an Irish brunch.
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French toast is such a perfect breakfast, light lunch, or even supper on these warm days.
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Serve up hearty traditional fare for St. Patrick's Day, and top with a toast!