Recipe of the Day
Balsamic vinegar adds a delicious zip to easy bruschetta.
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Italian pasta dishes get most of the glory, but these antipasti ("before the pasta") recipes are just as creative and delicious!
Roasted peppers are a colorful and flavorful addition to any antipasto platter. They're easy to make at home with these tips.
Blackened Steak Bites with Blue Cheese Sauce
Italian Salami Appetizer Kebabs
Spinach Artichoke Bread
How to Make Cheese Sticks
Fried Stuffed Squash Blossoms
Baked Eggplant Antipasto
Art's Italian Stuffed Mushrooms
Eggplant with Tomatoes and Mint Bruschetta
Rhode Island-Style Pizza Strips aka Bakery Pizza
Lisa's Best Ever Garlic Bread
Caprese on Toast
Parmesan Zucchini Patties
Fried Squash Blossoms
Strawberry Goat Cheese Bruschetta
Italian Tuna Spread
Roasted Veggie Antipasto
Granny's Italian Zucchini Pie
Red, White, and Blue Bruschetta
Mushroom and Tomato Bruschetta
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See how to make an amazing cheese-filled Italian flatbread.
This hearty baked pasta casserole stars Italian sausage in a rich tomato sauce.
See how to make Italian vegetable soup with ground beef and beans.