A flavorful beer glaze coats bratwurst or knockwurst that are served atop a platter of sauerkraut for a German-inspired meal that's perfect with a cold beer.
"I grew up in Vienna—Schnitzel is our Christmas dinner staple. Veal is traditional, but I use pork, pounded thin. Serve with lemon wedges." – Brigitte
"This was my first time making this, and my family loved it. Served it with red cabbage and spaetzle." – KUJayhawksfan
Recipe of the Day
Oma's German Marble Cake
Easy to make, grandma's German marble cake is a family favorite.
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See how to make tender beef short ribs, German-style.
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German Red Cabbage
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German Spaetzle Dumplings
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Semmelknoedel (Bread Dumplings)
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German Apple Cake I
Hot German Potato Salad III
Authentic German Potato Salad
German Potato Salad
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All the little bites, cocktails, casual dishes, and desserts you want for your next get-together.
Bake those overripe bananas into a delicious, easy loaf of quick bread.
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These traditional dumplings are boiled then fried in butter.
See how to make a warm German cake frosting with pecans and coconut.
This tasty German-style potato salad is served warm.