Daily French Recipes - Allrecipes.com
Daily Recipes for:     2014  
Daily Recipe for French    
Photo of: Salade de Carottes Rapes

Salade de Carottes Rapes

Provided by: SBUDSKY
Living In: Chicago, Illinois, USA
This carrot salad is a standard appetizer and snack in France. As it's made with a tangy vinaigrette, it's comparable to an American coleslaw. 
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French Desserts   
Photo of: French Lace Cookies

French Lace Cookies

Provided by: angelica
These elegant cookies are crispy and delicious. You can dress them up for special occasions by drizzling with melted chocolate. They are also low in fat. 
French Soups and Stews   
Photo of: Rich and Simple French Onion Soup

Rich and Simple French Onion Soup

Provided by: Lori Levin
A slice of French bread layered with three varieties of cheese is broiled on top of individual servings of this soup of Spanish onions cooked in beef bouillon to form a rich crust. 
French Appetizers   
Photo of: Deep Fried Brie

Deep Fried Brie

Submitted by: CHRISTINA KANDIL 
Home Town: Portsmouth, Hampshire, England, U.K.
Living In: Dubai, Dubai, United Arab Emirates
Warm melted brie oozes out of a crispy breadcrumb coating when you bite into these pieces of heaven. Serve with cranberry sauce and a small side salad and you have the perfect dinner appetizer or snack. 
French Bread   
Photo of: Pain au Chocolat (Chocolate-Filled Croissant)

Pain au Chocolat (Chocolate-Filled Croissant)

Submitted by: KJKENDA 
This light, flaky French-style croissant roll is filled with delicious chocolate. Perfect for a weekend breakfast or brunch, and special enough for entertaining! To reduce the 'day of' preparation time, make the dough and refrigerate the unbaked rolls overnight. Pull them out 1 hour before baking in the morning to come to room temperature. 
French Main Dishes   More Daily Recipes »
Photo of: Poulet a la Grecque

Poulet a la Grecque

Submitted by: librarylady 
Home Town: Alexandria, Virginia, USA
Flour-coated chicken pieces are browned, then stewed with tomatoes, white wine, shallots, and garlic; and seasoned with saffron threads, sugar, and curry powder. Serve with cooked white rice. 

 
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