"Absolutely incredible! I ate everything in my bowl and then went back for seconds. And the leftovers are equally good." – ENIGMA42310
"EUREKA! These taste like the ones I remember, when I would be treated to piroshkis at my friend's Russian grandmother's house." – MSPIGGLEWIGGLE
Recipe of the Day
This is an easy and sumptuous recipe of eggplant layered with tomatoes and onions, then smothered with sour cream. It bakes up to yield a delicious sauce.
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