"Excellent: a flavorful and satisfying comfort food. I'm not sure what made this so darn good—the bacon maybe, or the sweet Hungarian paprika? A real hit." – naples34102
"Tender, soft, sweet, yeast bread swirled with a homemade poppy seed filling. Looks complicated, but is easy enough to make." – Linda (LMT)
"Absolutely incredible! I ate everything in my bowl and then went back for seconds. And the leftovers are equally good." – ENIGMA42310
Recipe of the Day
Serbian Pork and Beef Casserole
Ground beef, bacon, and pork from hocks are sauteed with onions, and then baked with sauerkraut, rice, and chicken broth to create a delicious casserole of comfort food, Serbian style.
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Eastern European Recipes
Polish Meat and Potatoes
Chicken Paprikash II
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Russian Cabbage Borscht
Chef John's Beef Goulash
Polish Chicken and Dumplings
Beef Stroganoff with Noodles
Hungarian Pork Chops
Russian Tea Cakes III
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