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Hungarian Recipes

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Hungarian Recipes 47

Hungarian Mushroom Soup

Hungarian Mushroom Soup

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"This creamy mushroom soup is seasoned generously with dill, paprika, parsley, and lemon juice. Sour cream is added at the end of cooking, making the soup very rich and filling." — by HAMM 
Lentil Soup

Lentil Soup

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"Onions, garlic, carrots, celery, tomatoes, paprika and bay leaves flavor this comforting lentil soup, cooked in an aromatic broth of white wine and chicken stock. Serve with a sprinkling of parsley and Parmesan cheese." — by Gabriella 
Hungarian Goulash I

Hungarian Goulash I

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"Beef chuck is slowly stewed with onion, garlic, tomato paste and sweet Hungarian paprika for a tender, mildly spicy comforting dish." — by ENVIRO2 
Hungarian Goulash II

Hungarian Goulash II

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"A slow cooker version of the traditional paprika stewed beef with dry mustard and Worcestershire for added zip." — by RHONDA STORY 
Chicken Paprikash II

Chicken Paprikash II

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"Chicken pieces stewed in a sauce mixture including the traditional Hungarian ingredient - paprika - along with other spices and sour cream. This is our family recipe for Chicken Paprikash. Very good on cold days, and good served over dumplings." — by SHAELYNUMBER10 
Hungarian Pork Chops

Hungarian Pork Chops

  • Rating
  • Reviews
  • 91
"Seasoned pork chops are quickly sauteed and then simmered in a rich and zesty blend of sherry, ketchup, Worcestershire sauce, paprika and bay leaf - with a good dose of sour cream to add a luscious tartness." — by CHRISTYJ 
Chef John's Beef Goulash

Chef John's Beef Goulash

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  • Reviews
  • 90
"This Hungarian-style goulash is a thick beef stew that is great served over buttered noodles and garnished with sour cream." — by Chef John 
Potato and Egg Casserole

Potato and Egg Casserole

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  • Reviews
  • 66
"Sliced potatoes are layered with hard-boiled eggs and baked in a rich sauce of sour cream and margarine." — by Connie 
Hungarian Flourless Hazelnut Cake

Hungarian Flourless Hazelnut Cake

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  • Reviews
  • 59
"This rich gluten-free cake is made with ground hazelnuts instead of flour, topped with whipped cream and chopped toasted hazelnuts." — by LAURANERIC 
Hungarian Noodle Side Dish

Hungarian Noodle Side Dish

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  • 43
"Dust off your slow cooker and make a pot of creamy, tangy egg noodles, rich with sour cream, cream of mushroom soup, cottage cheese and Parmesan, and spicy with Worchestershire, garlic powder, hot pepper sauce and a dash of paprika." — by CORWYNN DARKHOLME 
Hungarian Goulash III

Hungarian Goulash III

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  • 35
"Beef stew meat and onion are seasoned with paprika and brown sugar in this traditional Hungarian dish." — by abuczek 
Porkolt (Hungarian Stew) Made With Pork

Porkolt (Hungarian Stew) Made With Pork

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  • 40
"This recipe for Hungarian stew made with pork is seasoned with paprika and served over egg noodles." — by Fishwrap 
Geneva's Ultimate Hungarian Mushroom Soup

Geneva's Ultimate Hungarian Mushroom Soup

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  • 35
"This warm and filling soup makes a wonderful lunch during cooler weather." — by Genevajones 
Turos Csusza (Pasta with Cottage Cheese)

Turos Csusza (Pasta with Cottage Cheese)

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  • Reviews
  • 42
"This traditional Hungarian dish consists of bacon, egg noodles, sour cream, and cottage cheese." — by Charlee 
Cabbage Balushka or Cabbage and Noodles

Cabbage Balushka or Cabbage and Noodles

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  • Reviews
  • 38
"This Hungarian favorite side dish is just cabbage, onions, and egg noodles cooked in butter with salt and pepper to taste. It's so easy and good." — by rlecook 
Hungarian Braided White Bread

Hungarian Braided White Bread

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  • 34
"This is a rich and lovely braided bread with a scattering of poppy seeds on top." — by J.P.K. 
Authentic Hungarian Goulash

Authentic Hungarian Goulash

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  • 31
"Flank steak, also known as London Broil, sauteed with onion and fragrant herbs, then simmered with potatoes." — by SUSANNAH 
Val's Hungarian Jewish Chopped Liver

Val's Hungarian Jewish Chopped Liver

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  • Reviews
  • 32
"Sauteed chicken livers with onions and hard boiled eggs all mashed together and liberally seasoned with Hungarian paprika--oy vey, the best chopped liver going." — by Valerie Alia 
Mom Sykes' Hungarian Goulash

Mom Sykes' Hungarian Goulash

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  • Reviews
  • 20
"The lemon flavor gives you a pleasant surprise in this tender goulash served over egg noodles." — by Gail Laulette 
Dobos Torte

Dobos Torte

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  • Reviews
  • 25
"This wonderful special-occasion cake is made with thin layers of sponge cake, bittersweet chocolate buttercream, and a brittle caramel top layer that's cut into wedges for garnish." — by Kevin Ryan 
 
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