Daily European Recipes - Allrecipes.com
Daily Recipes for:     2015  
Daily Recipe for European    
Photo of: Antipasto Pasta Salad

Antipasto Pasta Salad

Provided by: Dayna
A nice balsamic vinegar and oil mixture with oregano, parsley and Parmesan whipped in. It compliments this hearty salad, with its robust ingredients - salami, pepperoni, Asiago cheese and lots of tomatoes. Makes twelve magnificent servings. 
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UK and Ireland Recipes   More Daily Recipes »
Photo of: Classic Bangers and Mash

Classic Bangers and Mash

Submitted by: Amystar79 
Classic British pub fare, this hearty main dish combines creamy potatoes, crunchy onions, smooth gravy, and yummy sausages!! 
Eastern European Recipes   More Daily Recipes »
Photo of: Polish Noodles (Cottage Cheese and Noodles)

Polish Noodles (Cottage Cheese and Noodles)

Submitted by: Brandilynn7 
Home Town: Wheeling, West Virginia, USA
Living In: San Diego, California, USA
This simple recipe for noodles tossed with sour cream, cottage cheese, and onion cooked in butter can be made as a side dish or a main course. 
Austrian Recipes   
Photo of: German Apple Strudel

German Apple Strudel

Provided by: Jo Vandevelde
A sweet filling of apples, cinnamon, and poppyseeds is rolled up in paper-thin homemade pastry and baked until crisp and golden-brown. 
Belgian Recipes   
Photo of: Belgian Iron Cookies

Belgian Iron Cookies

Provided by: Linda Housner
These have been in the family forever. They last forever - they mellow like fine wine. You must have a special iron to bake them over a gas burner. It's like two hinged plates and it usually has a pretty pattern that is pressed into the cookies as they bake one by one. 
Dutch Recipes   
Photo of: Olie Bollen

Olie Bollen

Submitted by: rita 
Living In: Riverside, California, USA
Olie Bollen (oh-lee boh-lun) are small Dutch doughnut-style fritters, traditionally made and served as a snack or breakfast on New Year's Eve or New Year's Day. 
French Recipes   More Daily Recipes »
Photo of: Dijon Chicken

Dijon Chicken

Provided by: Marilyn Holmes
Each chicken breast is soaked with garlic butter, mustard and wine, then breaded and baked. Skin intact assures a moist result. 
German Recipes   
Photo of: German Beef Rouladen

German Beef Rouladen

Submitted by: DebbyO 
Living In: Greenwood, Indiana, USA
Thin steaks are wrapped around bacon and onions, pan-fried, and then simmered in beef broth, which is, in turn, made into a sour-cream gravy in this traditional German recipe. Guten Appetit! 
Italian Recipes   More Daily Recipes »
Photo of: White Cheese Chicken Lasagna

White Cheese Chicken Lasagna

Provided by: Lisa Humpf
Thick with an abundance of mozzarella, Parmesan and ricotta cheeses, this chicken and spinach lasagna could make you forget all about the tomato kind! 
Portuguese Recipes   
Photo of: Malasadas Dois

Malasadas Dois

Submitted by: Scotty 
Living In: Seattle, Washington, USA
A raised, deep fried, Portuguese donut. Very popular as fund raisers in Southeastern Massachusetts where I grew up. 
Scandinavian Recipes   More Daily Recipes »
Photo of: Finnish Carrot Rolls

Finnish Carrot Rolls

Submitted by: Alison Cobb 
Finnish carrot rolls made with shredded carrots are a festive accompaniment to holiday or Easter meals. Serve with honey and butter! 
Spanish Recipes   
Photo of: Ham Roulette

Ham Roulette

Submitted by: natalia 
Finely-chopped sour pickles, prepared mustard and more lend a savory filling to these Spanish ham pinwheels. 
Swiss Recipes   
Photo of: Wine Fondue

Wine Fondue

Submitted by: MARCPTOR 
A lovely wine fondue for cooking chicken, rabbit or veal. Dip bite-size pieces of raw meat into the boiling fondue until cooked. 
Greek Recipes   More Daily Recipes »
Photo of: Greek Veggie Salad II

Greek Veggie Salad II

Submitted by: Lauren Brown 
Summer vegetables are tossed with lettuce, olives, and feta in an herb vinaigrette. 

 
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