Daily European Recipes - Allrecipes.com
Daily Recipes for:     2015  
Daily Recipe for European    
Photo of: Patti's Mussels a la Mariniere

Patti's Mussels a la Mariniere

Provided by: Patti
Home Town: Boston, Massachusetts, USA
Living In: Alexandria, Virginia, USA
This dish is reminiscent of dining in an outdoor cafe in the south of France. Serve with crusty bread, and a nice chilled glass of white wine. 
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Photo of: English Bread and Butter Pudding

English Bread and Butter Pudding

Provided by: Polly Welby
Bread is soaked in milk then combined with butter, brown sugar, mixed spice, dried fruit, an egg and orange zest, sprinkled with nutmeg and slowly baked until set. 
Eastern European Recipes   More Daily Recipes »
Photo of: Chocolate Babka

Chocolate Babka

Provided by: Nina
This recipe is the next best thing to a bakery babka! 
Austrian Recipes   
Photo of: Austrian Peach Cookie

Austrian Peach Cookie

Provided by: Kim
Cookie rounds hollowed out and filled with a delicious fruity filling and looks like a miniature peach. 
Belgian Recipes   
Photo of: Belgian Beef Stew

Belgian Beef Stew

Provided by: Lavonda Hays
Lemon, dark beer, and bacon add distinctive flavor elements to this 'carbonnade' style stew. Traditionally, Flemish beef stew is the only kind that uses beer in its preparation. 
Dutch Recipes   
Photo of: Dutch Apple Pie

Dutch Apple Pie

Provided by: Barbara Caple
Baked in a brown paper bag, this Dutch apple pie is so easy and so delicious. 
French Recipes   More Daily Recipes »
Photo of: Pastry Cream

Pastry Cream

Submitted by: CHRISTINIBEANIE 
This is a classic pastry cream often used in bakeries and restaurants. It can be used as a filling for cakes, pies, and breakfast pastries. To make a lighter filling for cream puffs and eclairs, fold in plain whipped cream. 
German Recipes   
Photo of: Kaese Spaetzle

Kaese Spaetzle

Submitted by: NDBR 
A tasty homemade pasta tossed with onion and Emmentaler cheese. A German version of macaroni and cheese. 
Italian Recipes   More Daily Recipes »
Photo of: Sauteed Swiss Chard with Parmesan Cheese

Sauteed Swiss Chard with Parmesan Cheese

Submitted by: DannyBoy 
Home Town: Fulton, New York, USA
Lemon and Parmesan cheese season this simple, tasty recipe for Swiss chard on your stovetop! 
Portuguese Recipes   
Photo of: Portuguese Burnt Sugar Candy

Portuguese Burnt Sugar Candy

Provided by: John Pacheco
Sweet, tart candies that are usually made around the holidays - especially at Christmas 
Scandinavian Recipes   More Daily Recipes »
Photo of: Ponnukokur

Ponnukokur

Submitted by: Emma's Cookhouse 
These Icelandic pancakes hold to the motto, 'You can never be too rich or too thin.' The crepe-like pancakes, enriched with sour cream, eggs, and melted butter, are traditionally sprinkled with brown and confectioners' sugar and rolled up. 
Spanish Recipes   
Photo of: Maria's Classic Paella

Maria's Classic Paella

Submitted by: MariaTheSoaper 
Living In: Seattle, Washington, USA
Put that paella pan to use with this paella recipe featuring soft chorizo, mussels, clams, shrimp, and chicken in saffron-accented rice. 
Swiss Recipes   
Photo of: Spitzbuben

Spitzbuben

Provided by: Maya
This is a typical Swiss recipe. You can buy the spitzbuben in any bakery here in Switzerland. 
Greek Recipes   More Daily Recipes »
Photo of: Serano Chocolate Cake

Serano Chocolate Cake

Submitted by: mariannaGR 
Living In: Athens, Attica, Greece
A classic chocolate sponge cake is the base of this Greek tourta. The mousse-like filling and frosting makes it special: it's made with bittersweet chocolate, Italian meringue, and whipped cream. You'll need a stand mixer for this recipe. 

 
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