Daily European Recipes - Allrecipes.com
Daily Recipes for:     2015  
Daily Recipe for European    
Photo of: Escarole and Beans

Escarole and Beans

Provided by: KristaP
This is a creamy concoction of escarole and beans. It's rich, and it's divine! It's also best served with a warm crusty Italian bread. 
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UK and Ireland Recipes   More Daily Recipes »
Photo of: Clapshot

Clapshot

Submitted by: Grant 
Home Town: Dufftown, Morayshire, Scotland, U.K.
Clapshot, made with mashed potatoes, turnips, and carrots, is a very Scottish dish. It is traditionally served as a vegetable dish or as an accompaniment to haggis, beef, pork, lamb, or game. 
Eastern European Recipes   More Daily Recipes »
Photo of: Ukrainian Prune Torte

Ukrainian Prune Torte

Provided by: Olga D
A delicate almond cake is layered with a sweet dried plum filling in this traditional Eastern European dessert. This torte needs to be made a day ahead to allow the layers to set. 
Austrian Recipes   
Photo of: Sugar Free Sour Cream Linzer Cookies

Sugar Free Sour Cream Linzer Cookies

Provided by: Jenn Hall
A delicious holiday cookie that diabetics can enjoy as well. 
Belgian Recipes   
Photo of: Liege Belgian Waffles with Pearl Sugar

Liege Belgian Waffles with Pearl Sugar

Submitted by: BRSMITH63 
The pearl sugar softens under the heat of the iron and creates areas that are crispy and sweet throughout the waffles. 
Dutch Recipes   
Photo of: Holland Boterkoek

Holland Boterkoek

Submitted by: Allison 
A decadent Dutch cake that's super easy to stir up and a perfect complement to a cup of tea or coffee. It's actually more like a soft cookie than a cake but definitely delicious nonetheless. 
French Recipes   More Daily Recipes »
Photo of: Cream Puffs I

Cream Puffs I

Submitted by: MYFBIL 
Puff pastry with a custard cream filling. Garnish with melted chocolate or a dusting of confectioners' sugar. 
German Recipes   
Photo of: Hasenpfeffer (Rabbit Stew)

Hasenpfeffer (Rabbit Stew)

Submitted by: Lovesmurfs 
Rabbit is braised in a red wine gravy flavored with bacon, shallots, currant jelly, and herbs in this German stew. 
Italian Recipes   More Daily Recipes »
Photo of: Make Ahead Manicotti

Make Ahead Manicotti

Provided by: Sandir
The secret to this marvelous manicotti is in the chill. After stuffing cooked pasta with a tasty blend of spinach, Parmesan, mozzarella and a dash of sugar, arrange tomato sauce and shells in a baking dish and chill overnight. Bake it the next day! 
Portuguese Recipes   
Photo of: Portuguese Beef - Cacoila

Portuguese Beef - Cacoila

Provided by: John J. Pacheco
Beef stew meat is marinated overnight in orange juice, white wine and spices that include bay leaves, garlic, paprika and allspice. 
Scandinavian Recipes   More Daily Recipes »
Photo of: Danish Oatmeal Cookies

Danish Oatmeal Cookies

Submitted by: Donna Q 
These buttery Danish oatmeal cookies made with pecans are small and light.  
Spanish Recipes   
Photo of: Viva Madrid Spanish Chicken

Viva Madrid Spanish Chicken

Submitted by: shelbi bites 
Home Town: Los Angeles, California, USA
Zestily seasoned chicken is cooked in the skillet with bacon, garlic, and dates! 
Swiss Recipes   
Photo of: Swiss Steak Quick and Easy

Swiss Steak Quick and Easy

Submitted by: Helene 
Home Town: East Northport, New York, USA
Living In: Crossville, Tennessee, USA
Pounded cube steaks are lightly coated in flour and fried, then cooked with mushrooms, onions, brown gravy, and stewed tomatoes. Serve over a bed of egg noodles or rice with a hunk of thick, crusty bread. 
Greek Recipes   More Daily Recipes »
Photo of: Aegean Chicken Salad

Aegean Chicken Salad

Submitted by: Kelly 
Living In: Long Island, New York, USA
Chicken salad takes a yummy tour to Greece with tangy Greek yogurt, hummus, and kalamata olives. 

 
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