Japanese Recipes - Allrecipes.com
Allrecipes helps you bring the bento box home with more than 160 trusted Japanese recipes for chicken teriyaki, sushi, miso soup, and yakisoba.

Japanese Recipes

Sponsors

Japanese Recipe Collections3

Japanese Recipes 169

Japanese Ginger Pork

Japanese Ginger Pork

  • Rating
  • Reviews
  • 21
"This recipe is for a quick Japanese style pork saute. Great with rice and steamed veggies on the side. You can also double the recipe and use whole Pork Chops or chicken breasts for grilling!" — by baby23 
Juicy Chicken

Juicy Chicken

  • Rating
  • Reviews
  • 25
"This chicken is a variant on the popular Japanese snack yakitori. It makes the juiciest chicken I've ever tasted." — by STELLALUNA17 
Japanese Broiled Mackerel

Japanese Broiled Mackerel

  • Rating
  • Reviews
  • 22
"Japanese marinade sauce gives a lovely taste and texture to broiled mackerel. Yellow tail, tuna or salmon are also good for this recipe. Easy, exotic!" — by Jana Marko 
Green Tea Muffins

Green Tea Muffins

  • Rating
  • Reviews
  • 19
"These rich delicious muffins are made with the Japanese green tea powder, matcha." — by SharBaker 
Japanese Restaurant Cucumber Salad

Japanese Restaurant Cucumber Salad

  • Rating
  • Reviews
  • 19
"Sliced cucumbers are tossed in a sesame-chili vinaigrette for a simple Japanese-inspired salad." — by MARYLAUREN 
Sesame Tuna with Soy Miso Dressing

Sesame Tuna with Soy Miso Dressing

  • Rating
  • Reviews
  • 18
"This recipe is served at a seafood restaurant in Royal Oak, Michigan. The sesame covered tuna is done medium rare inside (almost like sushi) and has a fantastic soy miso dressing drizzled over the top. One of the best seafood dishes I love!" — by Steve Gold 
Japanese Spinach with Sweet Sesame Seeds

Japanese Spinach with Sweet Sesame Seeds

  • Rating
  • Reviews
  • 19
"You will need a Japanese mortar and pestle (suribachi and surikogi) for this recipe, as the sweet flavor of the roasted sesame is most intense when ground. This can also be made with asparagus instead of spinach." — by Bitchin Kitchen 
Miso Soup I

Miso Soup I

  • Rating
  • Reviews
  • 23
"So simple and so satisfying. Tofu is cooked in water with spinach and bok choy. Then comes the miso - white and barley. It 's swirled into the soup and vegetables and sprinkled with bits of scallion." — by Jen 
Sukiyaki Beef

Sukiyaki Beef

  • Rating
  • Reviews
  • 16
"Strips of beef are stir-fried with onions, celery and mushrooms." — by SHAMSWAY 
Hiyashi Chuka Noodles

Hiyashi Chuka Noodles

  • Rating
  • Reviews
  • 20
"Ramen noodles are served cold with chili sauce, cucumber, and carrot slices as well as ham and egg. This is a common cold noodle salad in Japan, and always great to eat when the weather is hot." — by Mimi 
Homemade Pickled Ginger (Gari)

Homemade Pickled Ginger (Gari)

  • Rating
  • Reviews
  • 19
"Pickled ginger is called gari or amazu shoga in Japanese. It's served with sushi or sashimi and eaten between different kinds of sushi. It helps to clean your taste buds and enhance the flavors. It's also great with Century Eggs - a Chinese delicacy. You can find prepared pickled ginger in pink or white at most Asian markets but I preferred to make my own and share with family and friends." — by Phoena 
Crispy Shrimp Tempura

Crispy Shrimp Tempura

  • Rating
  • Reviews
  • 16
"Served as an appetizer, first course, or main dish, these crisply fried Japanese-style shrimp are sure to impress. Be sure to team them up with a soy or tempura dipping sauce." — by S. Sundt 
Coffee Jelly

Coffee Jelly

  • Rating
  • Reviews
  • 20
"A refreshing Japanese summertime treat! Serve it with frozen whipped cream and chocolate sauce, although it's also delicious with ice cream, regular whipped cream, or flavored coffee cream! It can be served solid in glasses, or cubed in bowls." — by Sarah 
Quick Oyakodon

Quick Oyakodon

  • Rating
  • Reviews
  • 15
"Chicken and onion are cooked with scrambled eggs and served over rice in this Japanese favorite." — by BINGADING 
Steamed Egg (Chawan Mushi)

Steamed Egg (Chawan Mushi)

  • Rating
  • Reviews
  • 17
"This recipe is for enjoying the texture of eggs at the most tendermost but easiest level. It has the sweetest aroma I have ever tasted in eggs using the least ingredients." — by CONNIEL1M 
My Fly Stir-Fry

My Fly Stir-Fry

  • Rating
  • Reviews
  • 20
"My mom taught me how to make this very tasty stir-fry. My boyfriend loves it so much I make it at least once a week! You can use virtually any combination of vegetables and meat you like, but the combination of sauces is essential. Serve over steamed rice or noodles." — by CAROLINEL 
Vegetarian Nori Rolls

Vegetarian Nori Rolls

  • Rating
  • Reviews
  • 17
"Nori seaweed sheets are filled with sticky rice, tofu, cucumber, avocado and carrot. Serve with wasabi and pickled ginger for an authentic Japanese treat." — by Anne Buchanan 
Miso Soup II

Miso Soup II

  • Rating
  • Reviews
  • 18
"This is a bit more involved than the recipe above. The tofu is sauteed first with onion, garlic and ginger. Soy sauce, water and sherry are added, and carrots, spinach, and of course, miso. Very, very nice." — by Laurel Kuhn Stewart 
Sukiyaki

Sukiyaki

  • Rating
  • Reviews
  • 17
"Beef stir fried with bamboo shoots, mushrooms, celery and green onion and simmered in a soy sauce/chicken broth mixture." — by sal 
Okinawa Shoyu Pork

Okinawa Shoyu Pork

  • Rating
  • Reviews
  • 18
"Rich and full of flavor--pork belly is slowly simmered in a sweet and savory mixture of soy sauce and brown sugar. Serve it over a bowl of steamy rice for a meal worth waiting for." — by Diana71 
 
ADVERTISEMENT
Subscribe Today!

In Season

Tart, Flavorful Rhubarb
Tart, Flavorful Rhubarb

Rhubarb adds its tangy flavor to everything from salsa to lemonade. Don't forget the pie.

Perfect Summer Smoothies
Perfect Summer Smoothies

Warm weather calls for a cold, fruity smoothie. Choose from over 400 refreshing recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Related Videos

The Japanese Pantry

With soy sauce, rice, nori, and a few other things, create the flavors of Japan.

How To Make Sushi Rolls

Find out how to make fresh, delicious sushi rolls.

How To Make Tempura

Learn the Japanese method for making delicate batter-fried seafood and veggies.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States