"Boy, am I glad I found this recipe! Great flavor. I had never used chili paste before, or soba noodles. I will say that I'll be using both from here on out!" – Mother Ann
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Sushi can be filled with any ingredients you choose. Try smoked salmon instead of imitation crabmeat. Serve with teriyaki sauce and wasabi.
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Japanese Recipe Collections3
Japanese Main Dishes
Japanese Soups and Stews
Homemade Pickled Ginger (Gari)
Nikujaga (Japanese-style meat and potatoes)
Japanese Restaurant Cucumber Salad
Japanese Sesame Steak Sauce
Butter Mochi Cake
Miso Soup with Shiitake Mushrooms
Japanese Tofu Salad
Pan Roasted Beef Tenderloin with Ginger-Shiitake Brown Butter
Coffee Gelatin Dessert
Tempura Dipping Sauce
Japanese Sushi Rice
Green Tea Mousse Cheesecake
Lucy's Quick Tonkatsu Sauce
Japanese Nabeyaki Udon Soup
Spicy Tuna Sushi Roll
Japanese Wafu Burger
Steamed Green Tea Cake with Black Sesame Seeds
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