"Boy, am I glad I found this recipe! Great flavor. I had never used chili paste before, or soba noodles. I will say that I'll be using both from here on out!" – Mother Ann
Recipe of the Day
Miso and Soy Chilean Sea Bass
This simple but tasty recipe calls for sea bass fillets to be marinated in sake, mirin, soy sauce, and miso paste before being broiled.
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Japanese Recipe Collections3
Japanese Main Dishes
Japanese Soups and Stews
Miso Braised Pork
Green Tea Muffins
Japanese Broiled Mackerel
Sesame Tuna with Soy Miso Dressing
Miso Soup I
Japanese Spinach with Sweet Sesame Seeds
Hiyashi Chuka Noodles
Steamed Egg (Chawan Mushi)
Crispy Shrimp Tempura
My Fly Stir-Fry
Vegetarian Nori Rolls
Miso Soup II
Homemade Pickled Ginger (Gari)
Okinawa Shoyu Pork
Japanese Soup with Tofu and Mushrooms
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