"Fragrant basmati rice sauteed with carrots, onions, fresh ginger, peanuts, and cilantro." – Sowmya
Recipe of the Day
Exotic Brinjal (Spicy Eggplant)
Eggplant cubes are browned, then simmered with onions in a sauce fragrant with Indian spices.
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This delicious Indian vegetarian stew is easy to make and full of flavor.
Indian Side Dishes
Aaku Pappu (Dal with Greens)
Aloo Gobi ki Subzi (Potatoes and Cauliflower)
Aloo Matar Paneer (Simmered Potatoes with Peas and Paneer)
Bangan ka Bhurta (Indian Eggplant)
Best Potatoes Ever!
Charred Eggplant Raita
Cholay (Curried Chickpeas)
Coconut Curry Cabbage
Coconut Sevai (Rice Noodles)
Curried Cumin Potatoes
Curried Hash Browns
Dal Makhani (Indian Lentils)
Easy Curried Cauliflower
Easy Curry Rice
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Spice up your rice side dish with a smidge of saffron.
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A spicy Indian dry curry with potatoes, cauliflower, carrots, and peas.