Daily Indian Recipes - Allrecipes.com

Daily Recipes for:     2014  
Daily Recipe for Indian    
Photo of: Indian Chicken Curry (Murgh Kari)

Indian Chicken Curry (Murgh Kari)

Provided by: Ayshren
Home Town: Hinesville, Georgia, USA
Chicken breasts simmer in a curry sauce with yogurt, tomatoes, onion, garlic, and ginger in this spicy Indian dish. 
More Daily Recipes for Indian
Indian Appetizers   
Photo of: Easy Veggie Samosas

Easy Veggie Samosas

Submitted by: PUMBSTER 
Quick vegetarian samosas with a curried garbanzo bean filling. You can adjust the amount of curry paste according to your taste. 
Indian Bread   
Photo of: Indian Chapati Bread

Indian Chapati Bread

Submitted by: INSHA87 
Home Town: San Diego, California, USA
A simple but delicious recipe for Indian flatbread. Serve with Indian curry, main dishes, or even use to make sandwich wraps. Enjoy! 
Indian Side Dishes   
Photo of: Raita

Raita

Submitted by: KITKATY 
Chopped tomatoes and cucumbers are tossed with a sour cream, yogurt, garlic and cumin dressing. A sprinkling of paprika and it 's ready to serve. 
Indian Desserts   
Photo of: Ras Malai

Ras Malai

Submitted by: lucky 
Home Town: Hyderabad, Andhra Pradesh, India
Living In: Centreville, Virginia, USA
This version of a popular Indian dessert consists of cheese dumplings in a cream sauce topped with pistachios and almonds. 
Indian Drinks   
Photo of: Strawberry Lassi

Strawberry Lassi

Submitted by: RADHIKA GHATAGE 
Living In: Bangalore, Karnataka, India
First popular in Punjab, India, and originally sometimes flavored with ground cumin, today's version of lassi is a sweet, frothy blend of yogurt, milk, and fruit served well chilled. 
Indian Main Dishes   More Daily Recipes »
Photo of: Kashmiri Lamb

Kashmiri Lamb

Submitted by: The Gnome 
Home Town: Liverpool, Merseyside, England, U.K.
Living In: Bath, Somerset, England, U.K.
This lamb curry features green and red chiles, dried coconut, and almonds in a saffron-yogurt sauce. It's an example of the rich cooking style of Kashmir, worthy of the Moghul emperors--or your dinner guests! Serve it with basmati rice or crusty breads. 

 
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