"Came out looking and tasting exactly like the naan served at my local Indian restaurant. Any recipe that's so forgiving and tasty deserves 5 stars!" – Nancy J.
Recipe of the Day
There is no leavening in this simple, tender Indian flatbread of bread flour, oil, salt and water. Once shaped, it bakes on an inverted skillet on the stove in a matter of seconds.
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See how to make authentic Indian flatbread.
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