Daily Asian Recipes - Allrecipes.com
Daily Recipes for:     2015  
Daily Recipe for Asian    
Photo of: Indian Style Basmati Rice

Indian Style Basmati Rice

Provided by: DHANO923
This is a savory Indian style rice dish flavored with whole spices and fried onions. Soaking the basmati rice before cooking makes all the difference. Serve with your favorite Indian curry or dal (lentils). Make sure you warn people not to bite into the whole spices! 
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Photo of: Mango Lassi II

Mango Lassi II

Submitted by: YONNA 
This creamy, smooth mango lassi is made with yogurt and mango and is absolutely heavenly. 
Chinese Recipes   More Daily Recipes »
Photo of: Pork Dumplings

Pork Dumplings

Provided by: Lorna
Delectable dim sum is at your fingertips with this amazingly easy recipe. A tasty mixture of ground pork, fresh ginger, garlic, green onion, soy sauce, sesame oil, egg and Chinese cabbage is rolled into wonton skins. Steam and serve to party guests. 
Filipino Recipes   More Daily Recipes »
Photo of: Filipino Lumpia

Filipino Lumpia

Submitted by: Jen 
Living In: Bellevue, Nebraska, USA
A simple recipe that the whole family can help with. Egg roll wrappers are stuffed with a mixture of meat and vegetables then fried to golden perfection in hot oil. Serve with a sweet and sour dipping sauce. 
Indonesian Recipes   
Photo of: Cap Cai

Cap Cai

Submitted by: eliza 
Shrimp, broccoli, cauliflower, and other vegetables are simmered with oyster sauce in this tasty Indonesian dish. 
Japanese Recipes   More Daily Recipes »
Photo of: Perfect Sushi Rice

Perfect Sushi Rice

Submitted by: LucyDelRey 
Home Town: Los Angeles, California, USA
Living In: Marina Del Rey, California, USA
Here is my recipe for the perfect sushi rice. You can eat this alone or roll into your favorite sushi roll with ingredients of choice. I use strips of carrots, cucumbers and slices of avocado. You can adjust the amount of vinegar in this recipe to suit your taste. 
Korean Recipes   
Photo of: Kalbi (Korean BBQ Short Ribs)

Kalbi (Korean BBQ Short Ribs)

Submitted by: CC 
Home Town: Beijing, Beijing (Municipality) , China
Living In: Silver Spring, Maryland, USA
This is the traditional Korean barbecued beef ribs dish, marinated in a sweet soy mixture and grilled to mahogany brown perfection, in a streamlined form. 
Malaysian Recipes   
Photo of: Spicy Noodles - Malay Style

Spicy Noodles - Malay Style

Submitted by: CHUNKYBITS 
Spicy and simply devilish, a kick start on Malay cuisine. Egg noodles with stir-fried spinach, peas, bean sprouts, and scrambled eggs. 
Thai Recipes   More Daily Recipes »
Photo of: Spring Rolls

Spring Rolls

Submitted by: SALLYCOOKS 
These tasty spring rolls are packed with vegetables, seafood and pork. They contain a lot of ingredients but are worth the effort. Serve them with your favorite sauce. Some types of mushrooms may need to be soaked 2 to 3 hours before use. 
Vietnamese Recipes   More Daily Recipes »
Photo of: Vietnamese Chicken and Long-Grain Rice Congee

Vietnamese Chicken and Long-Grain Rice Congee

Submitted by: DawnH 
Home Town: Los Angeles, California, USA
Congee is a hearty porridge made with rice and broth--a much overlooked soup, and a comfort food of a lot of Asian people. This recipe is flavorful, light, and goes down real easy when you are feeling a little out of the weather. 
Iranian Recipes   
Photo of: Yazdi Cakes

Yazdi Cakes

Submitted by: shahrzad 
A recipe passed to me from my great-grandmother, these cakes are light and not too sweet. The cardamom and rosewater give it a distinctive Persian flavor. These are best served with hot tea or coffee. 
Pakistani Recipes   
Photo of: Pakistani Spicy Chickpeas

Pakistani Spicy Chickpeas

Provided by: Komal
Tender cooked chickpeas are simmered lightly with tomatoes, lemon juice and onions in a spicy blend of toasted cumin seeds, chili powder and lemon pepper. Served warm, this makes a deliciously fragrant appetizer. 
Bangladeshi Recipes   
Photo of: Beef Samosas

Beef Samosas

Submitted by: sassyangelkiwi Donna-Maree Aus 
Home Town: Whangarei, Northland, New Zealand
Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas. Chicken livers may be substituted for beef, if you choose. My friend from Bangladesh gave me this savory, spicy recipe. You just can't buy better in the shops. 

 
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