"Fantastic. I made half with the ground pork and the other half vegan with tofu. I also added a handful of fresh bean sprouts. They came out so fresh-tasting!" – Prius4ever
Recipe of the Day
Delectable dim sum is at your fingertips with this amazingly easy recipe. A tasty mixture of ground pork, fresh ginger, garlic, green onion, soy sauce, sesame oil, egg and Chinese cabbage is rolled into wonton skins. Steam and serve to party guests.
Similar Recipes | More Daily Recipes
See how to make authentic Hong Kong-style pork dumplings.
Sesame Oil Chicken Wings
Crab Rangoon I
Cantonese Style Pork and Shrimp Dumplings
Pot Stickers Traditional
Chinese Tea Leaf Eggs
Egg Foo Yung with Mushroom Sauce
Authentic Chinese Egg Rolls (from a Chinese person)
Beefy Chinese Dumplings
Cindi's Egg Rolls
Chinese Chicken Wings
Pot Stickers (Chinese Dumplings)
Kowloon's Chinese Chicken Wings
Crab Rangoon II
Lee's Incredible Momos
Chinese Scallion Pancakes
Jian Bing (Chinese Crepes)
Chinese Style Stuffed Mushrooms
Oriental Tea Leaf Eggs
Get quick & easy recipes for your busiest days.
All the game-day eats you need to crush the tailgate competition.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
A few spices and ingredients will help you make delicious Chinese food at home.
A fantastic use for leftover rice, this is one restaurant quality dish!