"Fantastic. I made half with the ground pork and the other half vegan with tofu. I also added a handful of fresh bean sprouts. They came out so fresh-tasting!" – Prius4ever
Recipe of the Day
Lee's Incredible Momos
Momos are traditional Tibetan steamed dumplings. These are made with beef, spinach and onion as the main ingredients. Very easy to make and disappear quickly!
Similar Recipes | More Daily Recipes
See how to make authentic Hong Kong-style pork dumplings.
Sesame Oil Chicken Wings
Crab Rangoon I
Cantonese Style Pork and Shrimp Dumplings
Pot Stickers Traditional
Chinese Tea Leaf Eggs
Egg Foo Yung with Mushroom Sauce
Authentic Chinese Egg Rolls (from a Chinese person)
Beefy Chinese Dumplings
Cindi's Egg Rolls
Chinese Chicken Wings
Pot Stickers (Chinese Dumplings)
Kowloon's Chinese Chicken Wings
Overnight Chinese Daikon Radish Pickles
Pan-Fried Chinese Pancakes
Crab Rangoon II
Jian Bing (Chinese Crepes)
Chinese Style Stuffed Mushrooms
Recipes for baked ham, deviled eggs, and oh-so-cute treats.
The best ways to enjoy what’s in season right now.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
A few spices and ingredients will help you make delicious Chinese food at home.
A fantastic use for leftover rice, this is one restaurant quality dish!