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"A quick fried rice like you get at your favorite Chinese restaurant. A couple of eggs, baby carrots, peas, and soy sauce are all you need."
Recipe of the Day
Chinese Steamed Buns with Meat Filling
Using the dough for Chinese Steamed Buns, this recipe offers a tasty filling of your choice of meat combined with shrimp and ginger, in a sweetened concoction of rice wine and soy sauce.
Carol chi-wa Chung
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See how to make authentic Hong Kong-style pork dumplings.
Chinese Recipe Collections3
Chinese Main Dishes
Chinese Soups and Stews
Hunan Peppered Pork
Eight Treasure Porridge Dessert
My World Famous Pressure Cooker Chinese Ribs
Chinese Scallion Pancakes
Char Siu (Chinese BBQ Pork)
Simple Char Siu Pork Marinade
Pork Wonton Soup
Char Siu Pork
Fun Karnal (Beef and Broccoli)
La Pa Congee (Porridge)
Shrimp with Broccoli in Garlic Sauce
Wonton Soup With A Kick
Easy Shrimp Lo Mein
Chinese Glass Noodle Soup
Dong Po (Chinese Pork Belly)
Chinese-Style Baby Bok Choy with Mushroom Sauce
Adriel's Chinese Curry Chicken
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A few spices and ingredients will help you make delicious Chinese food at home.
A fantastic use for leftover rice, this is one restaurant quality dish!