Love Chinese food? Make your own version of take-out favorites, plus try cooking up these authentic Chinese recipes.
From sushi to tempura to green tea cake and mochi, we have the recipes to help you taste your way through Japan.
Korean food combines artful presentation with fiery flavors. Try the recipes!
Indian food isn't always spicy—and it doesn't all contain curry powder. Try these authentic recipes from the Subcontinent.
Recipe of the Day
Asian Glazed Chicken Thighs
Chicken thighs marinate for an hour in an easy Asian-inspired sauce mix, then are baked and served with more
sauce. There's honey for sweet, soy for salty, and chili sauce for hot, plus plenty of garlic. Marinate ahead of time to make dinner extra fast.
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Chef John makes pho, the spicy Vietnamese noodle soup.
Asian Recipe Collections12
Savory Slow Cooker Pork Chops
Slow Cooker Sweet-and-Sour Pot Roast
Marvelous Mongolian Meatballs
Coco-Style Chicken Curry
Chana Masala (Savory Indian Chick Peas)
Delicious Chana Masala
Pick-Me-Up Egg Drop Soup
Warm Stir-Fried Salad
Curried Coconut Egg Drop Soup
Deluxe Egg Drop Soup
Roast Pork in Asian Brown Sauce
Spicy Peanut Shrimp Rice Noodles
Chana Masala (Chickpeas and Tomatoes)
Mango with Sticky Coconut Rice (Kao Niaw)
Egg Roll Reuben Wraps
Haldi Ka Doodh (Hot Turmeric Milk)
Indian-Style Chicken and Onions
Chef John's Chicken Satay Burger
Korean Fusion Chicken Burrito
Everything you need to party like a leprechaun.
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This fresh-tasting dressing is especially tasty on cabbage salads.
This coleslaw makes a delicious side dish. The secret? Peanut butter.
With soy sauce, rice, nori, and a few other things, create the flavors of Japan.