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Love Chinese food? Make your own version of take-out favorites, plus try cooking up these authentic Chinese recipes.
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SUBMITTED BY: Tanya
A fruity marinade - made with minced pear or kiwi, garlic, sesame oil, and rice wine - tenderizes and flavors the beef, creating a dish that is sure to please. This version is cooked on top of the stove in a grill pan.
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