"Excellent! The flavor is sensational. Well worth doubling so you'll have leftovers. I cooked it in a Roman clay pot and the results were perfect." – Can't Stop Cooking
"A marinated eggplant and tomato salad that's tossed with coconut and peanuts just before serving. An excellent vegetable dish from Sierra Leone." – dakota kelly
Recipe of the Day
This is a Somali recipe. I learned it by watching my Somali friends around Ramadan and I was able to make my own variation. They are really good and I can't stop eating them. They are served during Ramadan, Weddings, Parties, or just because. A seasoned ground beef mixture is wrapped in a cone shaped package and deep fried. For a variation you can substitute shredded beef for ground beef.
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African Recipe Collections5
North African Recipes
African Main Dishes
African Soups and Stews
South African Recipes
African Side Dishes
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African-Style Oxtail Stew
Cameroonian Fried Spinach
Nigerian Peanut Soup
Peri Peri African Chicken
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African Chicken Stew
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African Peanut Soup
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Make-Ahead Vegetarian Moroccan Stew
African Sweet Potato and Peanut Soup
Spicy African Yam Soup
Moroccan Chicken and Whole Grain Couscous
Sweet and Nutty Moroccan Couscous
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