Recipe of the Day
Hunker down with this chicken, sausage and rice stew. Note: This recipe is what is called 'low country cooking.' It is a term used in the coastal regions of South Carolina. Chicken Bog is even served at local restaurants in South Carolina along with other local favorites.
Similar Recipes | More Daily Recipes
Old Charleston Style Shrimp and Grits
Garlic Cheese Grits with Shrimp
SC Frogmore Stew
Carolina Pork Twirl
Dave's Low Country Boil
Slow Cooker Carolina BBQ
Charleston Shrimp 'n' Gravy
Ashley's African Peanut Soup
Old-Fashioned Roasted Pecans
Carolina Style Low Carb Barbecue Sauce
South Carolina Sweet Tea
South Carolina She-Crab Soup
Jack's Old-Fashioned Beef and Vegetable Soup
Lowcountry Shrimp and Grits
Shrimp and Cheesy Grits with Bacon
Polish Sweet Bread
Carolina Style Ribs
Get cute n’ creepy recipes to feed all your little monsters.
It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.
All the game-day eats you need to crush the tailgate competition.
Watch how to make a sweet, crispy treat that tastes like apple pie.
See a simple process that lets butter withstand higher heat.
What's cooking in Ypsilanti? Brenda's yummy homemade baby food.