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Photo of: Rum and Sweet Potato Casserole

Rum and Sweet Potato Casserole

Provided by: Casey Tudor
This is a simple recipe for sweet potato casserole. But it is also the best I have tasted, enriched with eggs, milk, and rum, and topped with a crunchy pecan streusel. It is a standard at all holiday dinners in my family. The amount of rum can be varied according to taste (the casserole is also good without it, if you so desire.) 
More Daily Recipes for Southern
Southern Desserts   
Photo of: Sweet Potato Pie II

Sweet Potato Pie II

Provided by: Cathy
My brother loved this pie so much that he learned to make it. 
Southern Main Dishes   More Daily Recipes »
Photo of: Creole Chitterlings (Chitlins)

Creole Chitterlings (Chitlins)

Submitted by: NYGHTSONG 
Home Town: Oakland, California, USA
Living In: Pittsburg, California, USA
There are some recipes that are called Southern however, the Creole and Cajun culture in itself cooks different than the rest of the south. I believe this simple recipe does the heritage justice. You can serve them with your favorite side dishes such as greens, macaroni and cheese or rice. 
Southern Soups and Stews   
Photo of: Southern Jambalaya

Southern Jambalaya

Submitted by: Ernest D. Green 
Home Town: Sacramento, California, USA
Living In: Dallas, Texas, USA
Deeply browned vegetables, chicken, and sausage make a full-flavored jambalaya, everybody's favorite Southern one-pot rice dish. If you can't find andouille, use a spicy chorizo or smoked sausage. 
Southern Bread   
Photo of: Hush Puppies II

Hush Puppies II

Provided by: Larry
Flour and creamed corn take the place of cornmeal in these moist, fried little tidbits. 
Southern Side Dishes   
Photo of: Best Mac 'N Cheese Ever!

Best Mac 'N Cheese Ever!

Submitted by: CASS CLARK 
This version of macaroni and cheese is rich with cheese, sour cream, and butter, but it's great for a once-in-awhile treat or a special occasion. 
Southern Drinks   
Photo of: Lynchburg Lemonade

Lynchburg Lemonade

Submitted by: M. Charles 
Living In: Carrington, North Dakota, USA
Lemon-lime soda is spiked with whiskey, triple sec and a dash of sweet and sour mix. This was given to me by my aunt, it's divine! 
Southern Breakfast and Brunch   
Photo of: Tennessee Eggs

Tennessee Eggs

Submitted by: DARLINGGIRL 
This easy casserole is a great way to use up leftover hard-boiled eggs. 
Southern Appetizers   
Photo of: Old-Fashioned Roasted Pecans

Old-Fashioned Roasted Pecans

Submitted by: Patricia K 
Home Town: Crown Point, Indiana, USA
Living In: Cleveland, Tennessee, USA
Oven-toasted pecans made Southern-style with a light coating of sugar, cinnamon and a bit of salt, are a treat at Christmas or any time of the year. 

 
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