"Delicious, especially eaten right from the oven. I used White Lily bread flour, which made a huge positive difference." – pixieflwr
"Just wonderful! My grandmother would approve of this recipe. =) My daughter has not stopped asking for them!" – leneta
Recipe of the Day
Southern Corn Pone Bread
This corn pone recipe is as traditional as it gets, unsweetened and cooked in a cast iron skillet! This is the perfect side dish to accompany any Southern meal.
Similar Recipes | More Daily Recipes
See how to make beautiful, flaky-but-tender buttermilk biscuits.
Olde Tavern Spoon Bread
Vicki's Hush Puppies
Delicious Southern Cornbread
Teena's Overnight Southern Buttermilk Biscuits
South Georgia Biscuits
Cheese Corn Spoon Bread
Grandmother's Buttermilk Cornbread
Sweet Dinner Rolls
Chef John's Buttermilk Biscuits
Sweet Potato Bread I
Louisiana Sweet Potato Pancakes
Florida Strawberry Muffins
Costas French Market Doughnuts (Beignets)
Cheddar Cheese Straws
Granny's Banana Bread
Best Buckwheat Pancakes
Real Southern Cornbread
Southern Butter Rolls
Greg's Southern Biscuits
Tasty Buckwheat Pancakes
The Best Corn Bread You'll Ever Eat
Muffins are great for breakfast, with coffee, or just as a snack on the go.
Soup is what the doctor ordered to cure those winter blahs.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!