"From a deep South LA girl: really tasty recipe! I used chicken thighs rather than breasts, and added 1 cup okra during the last 10 minutes." – Justa Vets Wife
Recipe of the Day
Jambalaya With Shrimp
This Creole rice dish is a quick, lower fat version of an old favorite. I've had this recipe for many years, but have modified it for my family's tastes. You can do the same. There's a lot of room for creativity here.
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