Daily Southern Recipes - Allrecipes.com

Daily Recipes for:     2014  
Daily Recipe for Southern    
Photo of: Louisiana Crawfish Etouffee

Louisiana Crawfish Etouffee

Provided by: BONNIET310
Living In: Baton Rouge, Louisiana, USA
Here in Louisiana, there's nothing better than this classic during crawfish season. This recipe is easy and can be substituted with shrimp when crawfish are out of season. Even better when served with hot garlic French bread! Start cooking the rice first since this is a quick and easy dish. 
More Daily Recipes for Southern
Southern Desserts   
Photo of: Fresh Grapefruit Cake

Fresh Grapefruit Cake

Submitted by: dcbeck46 
When citrus is at its peak flavor this time of year, in Florida it's time to pull out this recipe. the tangy fruit adds a refreshing flavor to each bite. 
Southern Main Dishes   More Daily Recipes »
Photo of: Charleston Shrimp 'n' Gravy

Charleston Shrimp 'n' Gravy

Submitted by: ALRAYNA 
Authentic original Charleston favorite shrimp recipe usually served as 'shrimp n grits.' Serve over fresh hot grits, rice, or biscuits. 
Southern Soups and Stews   
Photo of: Cajun Chicken and Sausage Gumbo

Cajun Chicken and Sausage Gumbo

Submitted by: YOYO78 
Home Town: Kenner, Louisiana, USA
Living In: Hermitage, Tennessee, USA
A classic roux is the thickening agent for this traditional Cajun-style gumbo made rich and hearty with chicken, sausage, onions, bell peppers, celery, garlic, and lively seasonings. 
Southern Bread   
Photo of: (Big as a) Cathead Biscuits

(Big as a) Cathead Biscuits

Submitted by: Susan Gamble 
This recipe yields big, big biscuits (hence the name) for the big, big biscuit eater at your breakfast table. 
Southern Side Dishes   
Photo of: Sweet Potato Pudding II

Sweet Potato Pudding II

Submitted by: KR 
This sweet potato side is made with the optional additions of coconut, pecans, and raisins. 
Southern Drinks   
Photo of: Apple Julep

Apple Julep

Submitted by: BUSYMOMOFTHREE 
A great blend of juices that is great with breakfast or anytime. 
Southern Breakfast and Brunch   
Photo of: Mama's Tomato Gravy

Mama's Tomato Gravy

Submitted by: M. Dommert 
Home Town: Lake Charles, Louisiana, USA
Living In: Baytown, Texas, USA
This dish is truly a taste of Louisiana Cajun Country. My mama made countless batches of biscuits and tomato gravy in her lifetime. I'm sure she learned to make this from her mother. This is the dish that puts my feet back under my mama's table. Serve with love over hot buttermilk biscuits along with bacon or sausage for breakfast, brunch, lunch or dinner. 
Southern Appetizers   
Photo of: Crispy Green Beans with Horseradish-Wasabi Dip

Crispy Green Beans with Horseradish-Wasabi Dip

Submitted by: Wifey 
Home Town: Dothan, Alabama, USA
Living In: Auburn, Alabama, USA
Breaded and deep-fried, crispy green beans are a guaranteed hit when served with a zesty buttermilk ranch dressing that gets its kick from wasabi and horseradish. 

 
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