These "soul food" recipes—traditional African-American dishes popular in the South and throughout the U.S.—nourish both body and soul.
California was at the forefront of the American regional food movement. Find a new favorite recipe from the Golden State.
Learn how to make enchiladas—a delicious result of the mingling of Mexican, Native American, Texas cowboy, and Anglo cultures.
Find recipes for clam chowder, Boston baked beans, and other New England staples.
Recipe of the Day
A quick basic scone recipe with traditional holiday ingredients ... great treat for Christmas morning! Serve warm with butter and tea!
Similar Recipes | More Daily Recipes
Watch how to make this top-rated classic.
U.S. Recipe Collections8
U.S. Recipes by State
Cajun and Creole Recipes
Soul Food Recipes
New England Recipes
Amish and Mennonite Recipes
Balsamic-Glazed Salmon Fillets
Penne with Chicken and Asparagus
Big Al's K.C. Bar-B-Q Sauce
Garlic Green Beans
Smooth Sweet Tea
Firecracker Grilled Alaska Salmon
Garlic Chicken Fried Chicken
Scott Hibb's Amazing Whisky Grilled Baby Back Ribs
Triple Berry Crisp
California Grilled Veggie Sandwich
Herb Roasted Pork
Fabulous Wet Burritos
Cajun Seafood Pasta
Spiced Pumpkin Seeds
Hudson's Baked Tilapia with Dill Sauce
Cranberry Sauce I
Amish Macaroni Salad
White Bean Chicken Chili
Buttery Cooked Carrots
Dozens and dozens of appetizers perfect for the winter season.
Complete the meal with your favorite holiday side dishes.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!
See how to make an easy, elegant pastry shell for sweet and savory fillings.
See a simple process that lets butter withstand higher heat.
Not just for fish sticks anymore! This easy ‘tarter sauce’ is super versatile.