These "soul food" recipes—traditional African-American dishes popular in the South and throughout the U.S.—nourish both body and soul.
California was at the forefront of the American regional food movement. Find a new favorite recipe from the Golden State.
Learn how to make enchiladas—a delicious result of the mingling of Mexican, Native American, Texas cowboy, and Anglo cultures.
Find recipes for clam chowder, Boston baked beans, and other New England staples.
Recipe of the Day
Spiedies are the pride and joy of the Greater Binghamton area of N.Y. They are such an important part of life there that the biggest party of the year celebrates them - The Spiedie Festival and Balloon Rally brings thousands into the area every summer. Chunks of chicken (my favorite), pork, lamb (traditional) or venison are marinated in a mixture of oil, vinegar and herbs for 1 to 3 days, skewered, grilled and served on Italian bread with no condiments.
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U.S. Recipe Collections8
U.S. Recipes by State
Cajun and Creole Recipes
Soul Food Recipes
New England Recipes
Amish and Mennonite Recipes
Boston Baked Beans
Wisconsin Slow Cooker Brats
Shrimp and Grits Louisiana Style
Jersey Fresh Tomato Soup
Buffalo Chicken Wing Sauce
Minnesota's Favorite Cookie
Kendra's Maid-Rite Sandwiches
Downeast Maine Pumpkin Bread
Chantal's New York Cheesecake
Grandmother's Buttermilk Cornbread
Amish White Bread
Buffalo Chicken Dip
Roast Sticky Chicken-Rotisserie Style
Restaurant-Style Buffalo Chicken Wings
Awesome and Easy Creamy Corn Casserole
Homemade Black Bean Veggie Burgers
Roasted Brussels Sprouts
Sweet Dinner Rolls
Fresh Southern Peach Cobbler
Sweet Restaurant Slaw
Baked Asparagus with Balsamic Butter Sauce
Cajun Chicken Pasta
Sweet Potato Pie I
Slow Cooker Italian Beef for Sandwiches
Chili, brats, and more to feed your hungry football fans.
Cheer on your team with a little something sweet.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
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