Daily U.S. Recipes - Allrecipes.com

Daily Recipes for:     2015  
Daily Recipe for U.S.    
Photo of: Fry Bread Tacos II

Fry Bread Tacos II

Provided by: Robyn Bloomquist
A yummy twist to an old favorite. The frybread makes the difference. It's a popular request at my house. I do up everything but the frybread in advance, and just heat up before serving. Leftover frybread can be used as dessert - coat it with cinnamon and sugar, and drizzle with honey. 
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Cajun and Creole Recipes   
Photo of: Creamy Cajun Deviled Eggs

Creamy Cajun Deviled Eggs

Submitted by: M. Dommert 
Home Town: Lake Charles, Louisiana, USA
Living In: Baytown, Texas, USA
Creamy deviled eggs have a hint of spice thanks to hot sauce and a sprinkle of Cajun seasoning for garnish. 
Amish and Mennonite Recipes   
Photo of: Amish Friendship Bread III

Amish Friendship Bread III

Submitted by: YAHOOESS 
This recipe calls for lots of cinnamon with nuts and apples, making a sweet and spicy bread with a little crunch. 
Southern Recipes   More Daily Recipes »
Photo of: SC Frogmore Stew

SC Frogmore Stew

Submitted by: RRADAMS 
Corn, sausage, potatoes and shrimp are boiled in a flavored broth, then served with spicy butter. Being a South Carolina girl at heart, this has and will always be one of my favorite and most comforting meals. 
Jewish Recipes   
Photo of: Shakshooka

Shakshooka

Submitted by: Hanna R 
Home Town: Caracas, Distrito Federal, Venezuela
Living In: Tel Aviv, Mehoz Tel-Aviv, Israel
Saffron, paprika, and parsley flavor this Israeli dish of tomatoes, bell pepper, onion, and fried eggs. Serve hot with tahini sauce and pita bread. 
Soul Food Recipes   
Photo of: Hoppin' John in the Summertime

Hoppin' John in the Summertime

Submitted by: Sophie 
Living In: Colusa, California, USA
A hearty Low Country stew is transformed into a Southern summer salad. Long grain and wild rice, black-eyed peas, peppers, and fresh crabmeat are tossed in a simple lemon, olive oil, and parsley dressing. 
U.S. Recipes by State   More Daily Recipes »
Photo of: Mushroom Soup Without Cream

Mushroom Soup Without Cream

Submitted by: KitKat 
A delicious broth-based soup that can be modified to your taste! It's close to a Mushroom Soup that I had at a great deli in Florida--I've been trying to duplicate it ever since! I finally found a basic recipe that I was able to modify and this is the result. Great with salad or a sandwich. I hope that you enjoy it! Recommended mushrooms: Shitake, Baby Portobellos and White/Button Mushrooms. 
New England Recipes   
Photo of: Brandied Shrimp with Pasta

Brandied Shrimp with Pasta

Provided by: Steve Slayton
Shrimp are cooked with brandy, white wine, garlic and fresh basil in a butter-olive oil sauce. 
Tex-Mex Recipes   
Photo of: No Ordinary Meatloaf

No Ordinary Meatloaf

Submitted by: MadMoMi 
Living In: Eden, Georgia, USA
Cornbread stuffing adds great texture and flavor to this Tex-Mex style meatloaf. 

 
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