"Delicious! My dad's side of the family is all Cajun, so whenever we went to visit them I got to enjoy their gumbo. This turned out just like I remember!" – JessicaD
"Delicious chicken gumbo with a tomato base. Serve over hot cooked rice and sprinkle with filé powder, if desired." – SMFLRN
Recipe of the Day
Blackened Prime Rib
A definite different twist on an old classic. This prime rib will really spice things up! Use the pan drippings for au-jus or make some delicious Yorkshire Pudding. Whip up a batch of fresh horseradish sauce and serve this prime rib with garlic asparagus or a fluffy baked potato. Please note the total time includes 1 hour for marinating.
Similar Recipes | More Daily Recipes
An authentic Louisiana recipe for spicy Cajun stew.
Cajun Spice Mix
Cajun Crawfish and Shrimp Etouffe
Seafood Gumbo Stock
Ann's Shrimp Etouffee
Shrimp Creole IV
Easy Cajun Jambalaya
Cajun Corn and Bacon Maque Choux
Gumbo Style Chicken Creole
Cajun and Creole Recipes
Cajun Chicken Pasta
Colleen's Slow Cooker Jambalaya
Cajun Seafood Pasta
Hudson's Baked Tilapia with Dill Sauce
Authentic Louisiana Red Beans and Rice
Blackened Salmon Fillets
Boudreaux's Zydeco Stomp Gumbo
Barlow's Blackened Catfish
Tex-Mex Burger with Cajun Mayo
Easy Red Beans and Rice
A simple tortilla topped with Mexican fillings gives you a burst of spicy flavor.
Flan, churros, tres leches cake? We have these and so many more. It's fiesta time!
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make a mildly hot Cajun spice mix…for just about anything!
See how to make an easy, elegant pastry shell for sweet and savory fillings.
See a simple process that lets butter withstand higher heat.