These "soul food" recipes—traditional African-American dishes popular in the South and throughout the U.S.—nourish both body and soul.
California was at the forefront of the American regional food movement. Find a new favorite recipe from the Golden State.
Learn how to make enchiladas—a delicious result of the mingling of Mexican, Native American, Texas cowboy, and Anglo cultures.
Find recipes for clam chowder, Boston baked beans, and other New England staples.
Recipe of the Day
Lela's Fourth of July Potato Salad
This potato salad, filled with green and black olives, chopped pickles, and hard-cooked eggs, makes enough for 30 to 40 people (but the recipe also includes directions for a smaller batch)!
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U.S. Recipe Collections8
U.S. Recipes by State
Cajun and Creole Recipes
Soul Food Recipes
New England Recipes
Amish and Mennonite Recipes
Boston Baked Beans
Wisconsin Slow Cooker Brats
Shrimp and Grits Louisiana Style
Jersey Fresh Tomato Soup
Buffalo Chicken Wing Sauce
Minnesota's Favorite Cookie
Kendra's Maid-Rite Sandwiches
Downeast Maine Pumpkin Bread
Chantal's New York Cheesecake
Grandmother's Buttermilk Cornbread
Amish White Bread
Buffalo Chicken Dip
Roast Sticky Chicken-Rotisserie Style
Restaurant-Style Buffalo Chicken Wings
Awesome and Easy Creamy Corn Casserole
Roasted Brussels Sprouts
Homemade Black Bean Veggie Burgers
Sweet Dinner Rolls
Fresh Southern Peach Cobbler
Sweet Restaurant Slaw
Cajun Chicken Pasta
Baked Asparagus with Balsamic Butter Sauce
Sweet Potato Pie I
Slow Cooker Italian Beef for Sandwiches
Something about the grill's heat brings out the best flavor in the simplest chicken recipe.
We have over 700 dessert recipes just for summer fun.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make an easy, elegant pastry shell for sweet and savory fillings.
See a simple process that lets butter withstand higher heat.
Not just for fish sticks anymore! This easy ‘tarter sauce’ is super versatile.