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Photo of: Tostones (Twice Fried Green Plantains) with Mayo-Ketchup Dipping Sauce - Recipe of the Day

PHOTO BY: Milly Suazo

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Tostones (Twice Fried Green Plantains) with Mayo-Ketchup Dipping Sauce

SUBMITTED BY: LatinaCook

Crispy, twice-fried plantains are delicious with a simple dipping sauce of mayonnaise and ketchup.

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Mel's Crab Salad

Submitted by: mis7up

Home Town: Burkburnett, Texas, USA

Living In: Cave Junction, Oregon, USA

Imitation crabmeat stars in this simple salad made with just a few ingredients, such as celery, mayonnaise, and light ranch dressing. Chill it overnight to get the full flavor.

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Chocolate Clouds

Submitted by: mis7up

Home Town: Burkburnett, Texas, USA

Living In: Cave Junction, Oregon, USA

Light, crisp squares of puff pastry have a secret inside, a fluffy chocolate mousse filling. The desserts are easy to make with prepared puff pastry, chocolate pudding mix, and whipped topping.

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Buffalo Chicken Sausage and Pepper Sandwich

Submitted by: Joey Joan

Home Town: Clarkston, Michigan, USA

Living In: Hainesport, New Jersey, USA

Sliced sausages, onion, and bell pepper get pan-fried and mixed with blue cheese dressing and hot sauce to deliver a sandwich reminiscent of Buffalo-style chicken wings.

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Rainbow Clown Cake

Submitted by: lovestohost

Gel or paste food colorings are the secret to the "tie-dyed" effect in this colorful cake mix cake.

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Jersey Fresh Tomato Soup

Submitted by: SHORECOOK

Home Town: Woodbury, New Jersey, USA

Living In: Cape May Court House, New Jersey, USA

Using 2% milk gives this rustic soup just a little bit of creaminess without all of the fat. You can easily make it vegetarian by substituting the chicken broth with vegetable broth.

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Jalapeno Popper Mushrooms

Submitted by: CookinBug

Home Town: Ithaca, Michigan, USA

These bite-sized appetizers are creamy, spicy, and cheesy. Why choose between stuffed mushrooms or jalapeno poppers when you can have both? At the same time!