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Soups, Stews and Chili - Vegetarian

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Photo of: Carrot Soup - Recipe of the Day

PHOTO BY: Food Girl

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DAILY RECIPE

Carrot Soup

SUBMITTED BY: Tricia

Carrots are pureed in a veggie broth and then added to a bubbly hot mixture of half and half, flour, parsley and ground red pepper. Once mingled, this velvety soup is served up in bowls and enjoyed.

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NEWEST SOUPS, STEWS AND CHILI - VEGETARIAN RECIPES

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Hearty Cabbage-Rutabaga Slow Cooker Soup

Submitted by: NerakanDrac

Cabbage, rutabaga, and orzo pasta make a comforting vegetarian soup that is perfect for a weekday meal. Just toss everything in a slow cooker and by the time you get home, dinner is ready.

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Irish Root Soup

Submitted by: Erincorks

The use of vegetable stock keeps this Irish soup with potatoes, carrots, and leeks vegetarian-friendly.

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Pub-Style Vegetarian Chili

Submitted by: sanzoe

Home Town: Minnetonka, Minnesota, USA

Living In: Excelsior, Minnesota, USA

This flavorful and gently spicy vegetarian chili with black beans and plenty of vegetables can be ready in less than an hour.

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Pub-Style Vegetarian Chili

Submitted by: sanzoe

Home Town: Minnetonka, Minnesota, USA

Living In: Excelsior, Minnesota, USA

This flavorful and gently spicy vegetarian chili with black beans and plenty of vegetables can be ready in less than an hour.

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French Onion Soup X

Submitted by: ENDLESSSKY

Home Town: Los Osos, California, USA

This quicker onion soup is made with vegetable broth, and flavored with thyme and brandy.

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Bramblett's Vegetable Stock

Submitted by: chillyroc

A perfect base for any number of recipes.

Thickening Soups

You don't always need cream to make a creamy soup. Learn how to thicken soups with a roux, pureed vegetables, and cornstarch to make thick and hearty soups.

Healthy Soups

Soups are easy to make and are terrific first courses for people trying to lose weight. Broth-based soups fill you up without being high in calories or fat.

Chicken stock is one of the most often-used flavor bases, and it's easy and economical to make it at home. Just remember to save your chicken bones (you can store them in a zipper bag in the freezer) until you've got enough to fill a pot. Follow our step-by-step Photo Tutorial for more tips.

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