"OUTRAGEOUSLY delicious. Going to try cooking it on the stove next time." – Bellaland
"This has become one of my favorite recipes. Worth every minute of the making. Make enough for leftovers tomorrow: you'll want them!" – Miki DeLatte Corum
"I first tried this at a pub and fell in love with it. I just had to find a recipe and make it for myself. This tastes EXACTLY like the one I had in Ireland." – AshleyK
Recipe of the Day
Tammy's Irish Stew
Potatoes, carrots, and parsnips are simmered until they fall apart in this thick, vegetable stew with bits of beef throughout.
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This simple lamb stew is too good to eat just once a year.
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This classic stew is hearty, easy, and delicious.
Now here’s what we should be eating for St. Patrick’s Day!