"Absolutely loved it! Even though it's a hot soup, it's light and fresh! Something to keep for the rest of my life." – Mhansmann
"Great recipe. Simple to make and so good!" – Terica
Recipe of the Day
Lentil Tomato Soup
Nutmeg, ground cloves, garlic, and red wine give this lentil tomato soup a heady aroma and a slight Mediterranean flair. It freezes well, so make a double-batch!
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