"Yum! I added a tiny bit of heavy cream to the bowls of soup and garnished with seasoned roasted pumpkin seeds. Came out great!" – Anjali
Recipe of the Day
Pumpkin Black Bean Soup
This is a delicious soup that is even better reheated the next day. Easy to make too. Serve with a garnish of sour cream and toasted pumpkin seeds if desired.
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