Recipe of the Day
Hearty Italian Lentil Soup
My mom used to make this during cold winter nights to warm us up. Now I make it all the time because it not only warms you up, it soothes the soul. This recipe is perfect for using up leftover rice and pasta sauce. You can change the recipe to suit your tastes; use your favorite jarred sauce if you don't have any homemade, or use your own family's meatball recipe!
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For such tiny things, lentils are nutritional powerhouses. Lentils also pack a flavorful punch—try them in these five-star recipes!
Lentils are among the fastest-cooking legumes, and unlike beans, they don't need to be soaked. Learn more in our Advice article.
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