Hearty soups made with cauliflower or potatoes, creamy squash soups, comforting tomato soups. Find a new favorite recipe.
Spoonful after spoonful of the Southwest flavors you love.
"Quick and easy! I would add some celery next time, and bacon instead of ham." – Nancy K.
"This is one of my all-time favorites. I throw almost everything in the crockpot in the morning, then add the barley when I get home. Leftovers are great too." – KYPepper
Recipe of the Day
Serve this cold no-cook soup made from honeydew melon, cucumber, and avocado as a starter or part of a light meal when it's just too hot to cook.
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