"Excellent and fresh! The zing from the lemon juice was just perfect. I served it with grilled chicken and a tossed salad." – SLJ6
"Fantastic! I used red potatoes and sautéed the onions first, but otherwise followed the recipe. We loved it. Our toddlers asked for seconds...and thirds!" – Deanna Mae
"I will never cook cabbage any other way. It was delicious!" – Carol Horne Radford
"So easy and simple. Making this recipe put me in the 'I love kale' category!" – Liz Dalton
Recipe of the Day
Green Beans with Caramelized Onions
Pearl onions are caramelized, then quickly sauteed with green beans. The combination of flavors is what makes this dish a hit!
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Vegetable Side Dish Collections17
Squash Side Dishes
Sweet Potato Side Dishes
Greens Side Dishes
Tomato Side Dishes
Green Bean Side Dishes
Corn Side Dishes
Onion Side Dishes
Carrot Side Dishes
Asparagus Side Dishes
Cabbage Side Dishes
Cauliflower Side Dishes
Brussels Sprouts Side Dishes
Broccoli Side Dishes
Eggplant Side Dishes
Green Pea Side Dishes
Potato Side Dishes
Vegetable Side Dishes
Grilled Yellow Squash
Spaghetti Squash Saute
Roasted Garlic Zucchini and Tomatoes
Gobi Aloo (Indian Style Cauliflower with Potatoes)
Yellow Squash Patties
Honey Roasted Carrots
Sweet Potato Oranges
Broccoli and Rice Stir Fry
Carrots in Dill Butter
Roasted Asparagus and Garlic
Parmesan Brussels Sprouts
Bella's Brussels Sprouts with Bacon
Merritt's Butternut Squash Gratin
Parmesan Roasted Corn on the Cob
Red Chard and Caramelized Onions
Easy Fried Spinach
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Sliced vegetables bake with a creamy, cheesy sauce and crunchy bread-crumb top.
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A quick, simple, sensational side dish that’s out of the ordinary.