Recipe of the Day
Pickled Corn on the Cob
Sections of corn are pickled on the cob. A great recipe for preserving fresh corn from the summer to enjoy later in the year. Be sure to use the freshest corn possible.
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"This truly is the most delicious stuff! A bit like a cross between corn souffle and a slightly sweet corn pudding."
This tasty, rich corn pudding is made with two kinds of corn. See how easy it is to make!
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