"Wow! I would have been making this for YEARS now had I realized how simple it is." – Wendy
"Carrots were boring until this recipe came along! They simply melt in your mouth." – amanda77kr
Recipe of the Day
Balsamic Glazed Carrots
Carrots are sauteed in olive oil, and then briefly tossed with balsamic vinegar and brown sugar in this deceptively simple side dish.
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