"Wow! I would have been making this for YEARS now had I realized how simple it is." – Wendy
"Carrots were boring until this recipe came along! They simply melt in your mouth." – amanda77kr
Recipe of the Day
Apricot Glazed Carrots
Carrots are cooked tender then mixed with a tangy apricot sauce. Serve cold or slightly warm.
Similar Recipes | More Daily Recipes
These roasted carrots are an easy, aromatic, and deliciously different side dish.
Carrot Side Dishes
Sauteed Purple Carrot and Vegetable Medley
Ethiopian Cabbage and Potato Dish (Atkilt)
Maple Glazed Carrots
Fresh Pickled Beet Melody
Chef John's Five-Spice Carrots
Purple Beet, Carrot, and Onion Medley
Perfectly Roasted Vegetable
Green Beans, Carrots, and More
DSF's Honey Roasted Carrots And Parsnips
Janat's Baked Carrots And Cheese
Egyptian Green Beans with Carrots
Asian Veggie Packets
Chef John's Bourbon Glazed Carrots
Brandy Glazed Carrots
Sauteed Carrots and Leeks
Sweet Baked Carrots
Quick and Easy Baked Carrots
Holiday Carrot Souffle
Trio of Mashed Roots (Parsnip, Turnip and Carrot)
Hard to believe, but many kids will be back in school at the end of the month. Get ready.
You won't believe all the things you can do with cauliflower. It's a great low-carb option.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Sliced vegetables bake with a creamy, cheesy sauce and crunchy bread-crumb top.
See how to make wonderfully caramelized “grilled” parsnips in the oven.
Simmered in brown sugar, these sweet, tender carrots are so quick and easy.